View Yvonne's at 2 Winter Place, Boston, MA 02108 on Google Maps Our service at the table was very good, would just avoid that one bartender (sorry, didnt get a name). Dishes are just the right size for sharing - not too large, not too small. We loved it. Yvonnes was the name of the all-male club located in the basement of Locke-Ober, even after the restaurant started admitting women in 1970, according to a server at Yvonnes. (Ventilation concerns led COJE to scrap initial plans for a smoking lounge, in favor of a nightclub with live music, says managing partner Chris Jamison. Would definitely go back.More, A feat for the eyes and the stomach. Made with Bourbon, Apple Brandy, suze cinnamon, and walnut bitters, this Manhattan-like cocktail served neat in a Martini glass has a subtle sweetness mixed with a dry finish and a hint of roasted apples. Avoid the octopus. We ordered several small plates and snacks. +1 617-267-0047. On the right, a dish of blackened shrimp. Yvonnes looks and feels stylish, but its the inventive menu and outstanding food that keeps people coming back week after week. We love Yvonne's and look forward to our next evening there!! what, food was brought and put randomly didn't know who ordered it. Very cool ambience. In the end, the checks were split and we were even given dessert. Call Yvonne's by phone at Yvonne's is open from Tuesday-Saturday 5:00pm-2:00am (supper 'til 11:00pm). As always, the food, drinks, and atmosphere were perfect! Wonderful meal. Highly recommend. The food was amazing and the staff was very professional. Thank you for making our anniversary an experience to remember! Cant wait to go back and try the few dishes we didnt eat. There is no better place to have a special holiday dinner. this has become a tradition for four of us the food is spectacular in taste and presentation and everyone from entering the restaurant to wait staff is super nice. unpretentious and great people thank you ! Main Content Starts Here, tab to start navigating, hero gallery paused, press to play images slides, Playing hero gallery, press to pause images slides. If you're a scraper, please click the link below :-) The waiter was nice exceptional! Bustling atmosphere! As for Yvonnes? They do a very good job, Greenberg tells me. . Among the Library's multi-hued books hang Charmaine Olivia's edgy, ethereal renditions of famous historical figures offering a colorful representation of Yvonnes refined, yet feisty personality. The dining room at Mariel boasts 23-foot ceilings and other dramatic design details. Definitely would recommend if your looking for a fundinner out that isnt the same as every other restaurant.More, A hyped-up place with inattentive and rude staff. While taking orders, the waiter never remembered who orderedwhat, food was brought and put randomly didn't know who ordered it. Its an event. He sees Jamison and Malatestas spots as appealing to a more junior crowd than his own, but nonetheless acknowledges that the COJE guys have been very successful. The garage is $14 with validation. The Newton location of the northern Italian Read more, The folks at Forage are always up for a little culinary exploration, and on Tuesday, February 28th theyll be traipsing Read more, East End Books is about to become a permanent fixture in the city following their successful 2022 pop-up, and they Read more, Calling all BIPOC wine geeks: Urban Grape in the South End is currently taking applications for an amazing internship opportunity Read more, There might still be snow in the forecast but spring is springing in the greenhouse at Codman Community Farms. Thanks in large part to the booming tech and life sciences sectors, and VC-fueled startups, Boston is a more globally connected city right now than in the days when the Lowells only talked to the Cabots, and as a result, the home of the bean and the cod is, to be frank, a more cosmopolitan-feeling one, too. But Yvonnes wisely took an inventive approach toward Locke-Ober, choosing to create a polished, energetic, social dining experience that evokes the nostalgia of the 20s and 50s, catering to the sensibilities of a new generation of trendsetters and tastemakers, according to Yvonnes website. Be careful when you go there!! The Lafayette Garage is closest to the restaurant located at 1 Avenue de Lafayette. dinner out that isnt the same as every other restaurant. Seemed like a good time to go if you wanted a reasonable noice level. I looked up to him, says Jamison, who started off by washing glasses and stocking bottles. Their spaces are very cool, they have beautiful design, their prices are not outrageous, and theyve captured something and made it fun. Skews fancy. Food was overall pretty good and great to share. Theyve updated their Downtown Crossing dining room so you can socially distance yourself appropriately and theyve added delivery and pick-up through UberEats. Are you sure you want to delete this answer? Accordion doors separate the lounge from the 140-seat, main dining room, which boasts striking chandeliers hanging from original, 23-foot ceilings, and graffiti-accented walls of original sandstone. I think Yvonnes was genre-bending, Jamison says now, glancing around the busy, buzzy room and sipping on his usual drink, a tequila-spiked cocktail dubbed the Grande Dame. Its an appropriate pick: Yvonnes, after all, is named for the painting of a woman that hung throughout the years at Locke-Ober, where tradition had it that whenever Harvards football team lost to Yale, her exposed breasts were to be covered in mourning. Service amongst the worst I have ever experienced. They closed it two years later, after settling a contract-related lawsuit with the buildings owner. Jessica needs to time down her attitude. Main content starts here, tab to start navigating. The women's bathroom smells like poo, and it feels like it's not ventilated at all. Website. Yvonne's was the name of the all-male club located in the basement of Locke-Ober, even after the restaurant started admitting women in 1970, according to a server at Yvonne's. And while the sumptuous, red leather furniture from Locke-Ober was auctioned off, Yvonne's furnishings have their own, elegant flair. Mademoiselle Yvonne is still nude, but the golden goblet she once held aloft her head has been replaced by a smartphone snapping a saucy selfie. I made a reservation for 9pm but we weren't seated until about 9:30pmwe grabbed a drink at the bar while waiting which was fine. Great food, and service. INSANE noise level for a Wednesday at 6:30pm. The restaurant is ideal for a romantic dinner and the service was fast. With grit, determination, and a couple million dollars in federal relief funds, he and the team got through it. Cant wait to go back. The team is working withBostons Freight Farms to source a proprietary strain of heribabuena (spearmint), with thick, fibrous stalks and sweet-flavorful leaves. That's it. Thanks for subscribing! We knew at that point in time we were the Lolita Guys, Malatesta says. I have to say it was worth the wait. Local hot-spot moguls such as Patrick Lyons, whose 80s and 90s Lansdowne Street mega-clubs imbued some pizzazz into the city, and Seth Greenberg, who parlayed his former club-king status into now-veteran dining hits such as the modish French bistro Mistral, undeniably paved the way. Great experience overall, we grabbed drinks at the bar and were seated per reservation once the time came. Jamison, on the other hand, tends to be the creative force, dreaming up high-concept and higher-energy venues while hitting the floor of their restaurants nightly as the face and host of their citywide party. Every single item we had was delicious. . OpenTable is part of Booking Holdings, the world leader in online travel and related services. Thank you for signing up for email updates! The restaurant group behind three well-known Boston dining spots is now working with a suburban hotel in the opening of a brand new restaurant. The Library is formidable and a fantastic option for any type of function. Hit all the right taste buds and drinks were top notch! Enter your account data and we will send you a link to reset your password. Some dishes played tribute to its. For the feast we had the brisket which was totally worth the wait. They make a mean (and giant) vesper, too. 39 Photos 92 Reviews. The ($45) Baked Alaska is 2.5 ft. long. Such a great place, dishes were delicious and well thought out. We have been wanting to go to Yvonnes for a while and it just never seems to happen. Sorry, we will not be visiting your restaurant.More, This is the version of our website addressed to speakers of English in the United States. . Creative small platesinclude crispy tater cubes, chicken quinoa meatballs, baked oysters and popcorn brulee. The management refused to look at the video footage (which is understandable), but left extremely frustrated and had to deal with banks, DMV for the next week. The message was loud and clear: Giving provincial Boston an urbane makeover would not be easy. We read the reviews and decided to give it a try. These guys are ahead of the curve, for sure, says Boston chef-restaurateur and food-TV star Jason Santos, who knows a thing or two about sizzle as sous-chef to Gordon Ramsay on Hells Kitchen. The check was not split and when we asked to split it, the waiter said he did not remember who ordered what and could just use three cards. Adjacent to the dining room, Yvonne's lounge similarly strips down a once-ornate room to its unvarnished brick walls and tin ceiling coffers revitalized with ornate and opulent furnishings for informal business gatherings and celebratory cocktail parties. A+ for atmosphere, food and service!!! Long before his COJE group was selling Bostonians on the idea of fun finer dining in sexy spaces, Chris Jamison honed his entrepreneurial instincts by hawking candy bars to classmates. At the time, Jamison says, the options for a smashing night out on the town in Boston were limited to Faneuil Hall beer bars, thumping Lansdowne Street nightclubs, and fancy restaurants such as Aujourdhui, LEspalier, and, of course, Locke-Ober. Just Read more, A go-to salad dressing, vegetable dip and occasional addition to a slice of pizzais there anything ranch cant do? 15 fun and unique things you can only do in Boston. Head for Hojoko on Saturday, March 4th, to catch talented comedians Read more, Enjoy an afternoon of indulgence at Davios Chestnut Hill on Thursday, March 16th. The national foodie mag also honored Thomas John for his cooking at Mantra, a voguish French-Indian fusion restaurant that became a downtown disco after dinner. Today, that sum seems like next to nothing in Boston, where liquor licenses alone now run close to half a million dollars. It all about the ambience at Yvonne's! I call Yvonnes a hidden gem partly because we hadnt known of it before finding it highly rated on Trip Advisor and also because its entry way is recessed from the street and therefore may be easy to miss. The ambiance was excellent and the food wonderful! Great for friends dinner, but not for a business or casual-catch-up-over- dinner. !More, Last week during graduation week, after a long hectic reception, decided to try our luck at Yvonne's - having visited their website andread the reviews, and thus knowing full well that they were likely to be fully booked.. As we entered, the gentleman at theentrance immediately asked us if we had a reservation. A restaurant was located at the same location starting in the early 1860s. meatballs. Still, big questions remain: What will it look like, and where will it take us? In typical speakeasy fashion, this restaurant is hidden in an alleyway in the Downtown Crossing area. Defiantly going to be recommending this place to my friends! The desserts didn't measure up to the rest of the menu, and were just ok. : taking the bones of Old Bostonthe legacy of fine dining, the stately infrastructure, the social-clubbinessthen cracking them and rearranging and redressing the pieces into something dramatically different, not to mention, well, unabashedly sexier. Invite your girlfriend to this spot with a wonderful atmosphere. The elegance and the history of Havana gave us a really cool opportunity, he says. Reservations are limited so make sure to book your table online ahead of time and get the bubbly flowing again. Featured Restaurants . When it comes to the future of COJE, meanwhile, its owners let me in on a few secrets before our drinks at YvonnesIm working on the rum-soaked, halcyon 90s Kid, for the recordrun dry. The check was not split and when we asked to split it, the waiter said he did not remember who ordered what and could just use three cards. What about doing your job right or haven't they heard of quality service in Boston? The space is unique and comfortable but with a wow factor. Chandeliers hang from the ceiling in one dining room. bostonExclusive foodyvonne'syvonne's restaurant, LIKE The decor and overall ambiance were perfect. The landmark restaurant [Locke-Ober] was known for its elite clientele, paramount discretion, globe-trotting food, and wild partiesall elements Yvonnes maintains today, states Yvonnes website. Ask for her; we will when we return. No menus, no water and no attention until we had to (friendly) ask for attention three times until one of the waitresses actually attended to our table. more. The overall score of Yvonne's on Google is 4.5. -----BEGIN PUBLIC KEY----- MIIBIjANBgkqhkiG9w0BAQEFAAOCAQ8AMIIBCgKCAQEA1EbGsI8uLHwskdQ/D6pR XtTr4I3Gf5LoZXPRlXjP9GiOli6TTdtOw9fUosebpf7bBfbtUUhQxIXZCdPjTWLL QbvCjOCn9g3ZmOrErIWodhgJFcfKoaNZURhpLYqRPMhOSAokw5dhE5051XJqlzT9 Most Expensive Rolex Sells for over $5 Million at Auction. They offer some really fun drinks. The place had a cheeky flashiness; it looked like a million bucks. Hedonism where pleasure is the highest good. / Photos by Josh Jamison, A daiquiri tree for a group at Mariel. During the winter period, their air conditioner blows on a cold temperature of 68 Fahrenheit, which is cold even in Florida. Sign up to unlock our digital magazines and also receive the latest news, events, offers and partner promotions. Downtown Crossing. Another signature cocktail on the menu is the Right Hand Man. We offer a discounted validation at the Hyatt Regency, 1 Avenue De Lafayette. 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